Top 5 Outdoor Pizza Ovens: Wood, Gas, and Propane (2026)

The dome is big. It’s not portable, practical, or inexpensive. He accepts the romance of wood, or the brute force of propane or natural gas. Its height makes it versatile enough for steaks, fish, or other skillet meals. This pizza oven is designed to be a staple in your life and backyard, backed by an ever-expanding range of accessories. It also deserves its place there, once you purchase the add-on Neapolitan Bracket Accessory ($60) To enhance its insulation.

Gozney’s serves excellent pizza at a really high temperature. Most backyard ovens, even our other favorites on this list, tend to struggle to reach and maintain the 900-degree temperature needed for a proper Neapolitan crust. The Dome Gen 2 gets there in 20 minutes, heats up admirably evenly, and is responsible for the best pizza my colleague Kat Merk says she’s made in her entire life. This is worth noting, since she was an editor and recipe tester for pizzaiolo Ken Forkish’s popular pizza book. Pizza items. (For what it’s worth, Forkish also uses a Dome Gen 2 at home, while enjoying his retirement. He likes to use dough that’s 67 percent water, while cooking at 900 degrees in the dome.)

However, there are some caveats: Gozney often markets the Dome as being able to cook two pizzas at the same time. This is ridiculous at the temperatures you cook at. Cook one pizza. If you use a Neapolitan bracket, it will make the oven opening narrow enough that you’ll need to limit yourself to a 12-inch crust anyway. The price of the Gozney Dome also goes up significantly once you start delving into the accessories. with He stands, cover, Arch of Naples, Wood fire control kit, Peel transformationand 15 lbs Gozney kiln dried hardwoodthe final price of the Dome Gen 2 could reach $3,270.

Best Large Pizza Oven for Families: Ooni Koda Max

The Ooni Big Oven is for everyone who is tired of feeding their family with several small 12-inch pies and just wants to make a huge 20-inch cheese pizza for all the kids at once. You can either plug in a propane tank or connect it to a natural gas line. If this is a possibility for you, I recommend the latter. Ooni has a new gas management technology that keeps the temperature constant across the massive surface. But large, powerful ovens consume a lot of fuel: their 35,000 BTUs put the Koda Max roughly on par with other ovens. Traeger 3-burner tray. This heat will also flow from the open front of the oven, which means the maximum is not ideal for small patios.